Breakfast Menu
       Served in the Dining room

 

Traditional English Breakfast
  - Eggs ( Fried, Poached or Scrambled)
  - English Bacon
  - Cumberland Sausage
  - Tomatoes, Mushrooms, Hash Browns
  - Eggs Benedict served with Salmon or Bacon

 

Vegetarian Breakfast
  - Eggs ( Fried, Poached or Scrambled)
  - Tomatoes, Mushrooms, Hash Browns

 

Smoked Salmon
  - on Toast with Scrambled Egg

 

Omelette
  - Cheddar Cheese, Mushroom, or Ham

 

From the Buffet
Pastries
  - Selection of Pastries, Toasts and Preserves

 

Chilled Fruit Juice
  - Apple, Cranberry or Orange

 

Yoghurts
  - Assorted Fruit Yoghurts

 

Fruit Compote
  - Prunes or Grapefruit Segments
Fresh Fruit Platter
 - Fresh summer fruit when in Season.

 

Assorted Cereals or Porridge

 

Tea

 

  - Assam, Darjeeling,Earl Grey, Keemun, Lapsang Souchong, Green, Fruit Teas and English Breakfast

 

Coffee

 

  - Cafetiere, including Decaffeinated

 

 

 Continental Breakfast
 Breakfast Bed and Breakfast Sallyport Tea rooms
 Breakfast at Broad Street 35 Smoked Salmon and Scrambled eggs