Breakfast Menu
       Served in the Dining room


Traditional English Breakfast
  - Eggs ( Fried, Poached or Scrambled)
  - English Bacon
  - Cumberland Sausage
  - Tomatoes, Mushrooms, Hash Browns
  - Eggs Benedict served with Salmon or Bacon


Vegetarian Breakfast
  - Eggs ( Fried, Poached or Scrambled)
  - Tomatoes, Mushrooms, Hash Browns


Smoked Salmon
  - on Toast with Scrambled Egg


  - Cheddar Cheese, Mushroom, or Ham


From the Buffet
  - Selection of Pastries, Toasts and Preserves


Chilled Fruit Juice
  - Apple, Cranberry or Orange


  - Assorted Fruit Yoghurts


Fruit Compote
  - Prunes or Grapefruit Segments
Fresh Fruit Platter
 - Fresh summer fruit when in Season.


Assorted Cereals or Porridge




  - Assam, Darjeeling,Earl Grey, Keemun, Lapsang Souchong, Green, Fruit Teas and English Breakfast




  - Cafetiere, including Decaffeinated



 Continental Breakfast
 Breakfast Bed and Breakfast Sallyport Tea rooms
 Breakfast at Broad Street 35 Smoked Salmon and Scrambled eggs